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Cellarmaker House Of Pizza Entryway
Cellarmaker House Of Pizza Front Door
Cellarmaker House Of Pizza Bar
Cellarmaker House Of Pizza Dining Room
Cellarmaker House Of Pizza Dining Room
Pepperoni And Cheese Pizza Squares
Cellarmaker House Of Pizza Parklet
Cellarmaker House Of Pizza Parklet

Hours:

Mon – Thur … 3 PM – 9 PM
Fri – Sat …….. 12 PM – 10 PM
Sunday ……….. 3 PM – 9 PM
Kitchen closes 30 minutes prior to close

Available beers

Food menu

Detroit Style Pizzas - 8″ x 8″

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Charcutebrie

$26

Cheese, Yellow Peaches, Brie, Jimmy Nardello's, Kalamata olives, Hot Honey, Arugula - Add Speck $4

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New Tricks

$26

cm cheese blend, salametto, rossi di milano onion, sweet peppers, ricotta, red sauce, basil

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The Jokester

$25

Cm cheese blend, cherry tomatoes, broccolini, ricotta, calabrian chili

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Pigs & Figs

$26

cm cheese blend, goat cheese, caramelized onions, mission figs, speck, hot honey

Detroit Red Top

Detroit Red Top

$20

CM cheese blend, tomato, oregano.

Classic Pepperoni

Classic Pepperoni

$24

CM cheese blend, pepperoni, tomato, oregano.

Bar Style Pizzas - 10″

Donnasummer

The Donna Summer

$22

cm cheese blend, summer squash, pesto, pecorino

Pepperoni Bar

Pepperoni

$20

cheese, red sauce, pepperoni

Cheese Bar Pie

Cheese

$16

cheese, red sauce

Mestizza

Mestizza

$24

cheese, riverdog farms corn, tomatillo salsa (onion, garlic, cilantro, lime), house-made pork sausage, pickled jalapeño topped w/ cotija cheese

Shared Plates & Snacks

Impossible Sliders Scaled

Impossible Sliders

$12

Impossible Meat Patty, Swiss Cheese, Mama Lil’s Pepper Aioli, Lettuce & House Pickles on a Brioche Bun. 2 per order.

Burrata Scaled

Burrata Caprese

$13

star route farms basil pesto, heirloom tomatoes, distefano burrata, balsamic glaze, olive oil

Polentapeppers

Polenta and Peppers

$12

cheesy polenta, jimmy nardello peppers, cherry tomato, pepperonata sauce, pecorino, basil

Pimento Cheese

Pimento Cheese Dip

$8

pimento cheese, chives, house-made grilled bread, veggie crudo

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Watermelon Feta Salad

$14

mixed greens, watermelon, watermelon radish, feta, pepitas, red wine vinaigrette

House Caesar

House Caesar

$15

Star Route Farms baby red mustard greens, house-made caesar dressing, bread crumbs, pecorino romano.

Desserts

Tiramiso

Tira’miso’

$10

coffee & cigarettes cream, miso caramel

Other Bevies

Mimosa

Sangria

House Made Sangria
Red Wine, Cinnamon, Orange, served over ice.

Red

Cellarmaker – Pinot Noir 2020
Our 2020 Pinot Noir has fruit sourced from the West Sonoma Coast AVA, aged 22 months in neutral French Oak Barrels with 50% whole cluster fermentation. This wine is packed with aromas of cranberry, strawberry preserves and rose petal. On the palate we get bing cherry, cedar, blackberry and white pepper. A silky mouthfeel and bright acidity contribute to a refreshing and balanced finish.

Cellarmaker – Syrah 2021
Our Syrah is grown at 2700 feet elevation in Mendocino. Fermented with 50% whole cluster in new oak. Aromas and flavors of blueberry, blackberry, chocolate, star anise, cigar box and subtle smoke. This Syrah delivers massive flavor from one of our favorite grape growing regions in California.

White/Rose

Pol Clement – Blanc de Blancs Brut
A pale yellow robe with bright glints. Delicate aromas of fruit and white flowers, with nuances of toasted bread and dried fruit. An elegant and fresh wine with a good support of acidity. A fine bouquet with hints of apple and citrus fruit carry through to the palate and there is balanced but mouth-tingling acidity which enhances the lingering finish.

Cellarmaker – Chardonnay 2021
Our 2021 Chardonnay is comprised of fruit from the English Hill and Taylor Ridge Vineyards, both located between Sebastopol and the Pacific Ocean. Extreme weather swings from warm days to cool foggy nights and mornings create an expressive Chardonnay with a high impact tropical fruit aroma. Oak character is subtle as the barrels we used were just shy of neutral. Flavors and aromas of guava, pineapple, lemon, lilac and subtle toast. Highly refreshing. 

Red Car – Rose of Pinot Noir 2023

In the nose, the 2023 vintage offers bright & fresh aromas of orange blossom, orange sorbet, and red grapefruit. This wine is tightly wound, and expresses flint & mineral aromas that couple with rich texture in the palate from time spent on lees.

Non-Alcoholic

Best Day N/A Kolsch

Mountain Valley Sparkling Water

Boylan’s Soda
Black Cherry, Creme or Cola

Bundaberg Ginger Beer

Chocolate Milk

Apple Juice

Order to go

Pickup and delivery available through DoorDash.

Make a reservation

We can’t wait to see you!

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