Dessert Oasis – Barrel Aged Spiced Stout
This blend of single and double oak stouts has been infused with the highest quality of adjuncts we can source. Vietnamese cinnamon sticks, whole vanilla beans from Madagascar and Papa New Guinea as well as premium quality Ethiopian beans from Onyx Coffee Labs come together in a creamy, spice driven dance of rich decadence. Albeit an intensely bold beverage, the long term aging in various bourbon barrels gives Dessert Oasis a balance not always found in the pastry world.
375 ml Bottles $24 Limit 6